Which Measuring Cups Should You Be Using?

Which Measuring Cups Should You Be Using?

Are you using the right measuring cups? They may seem unimportant but measuring cups are important kitchen tools.

What’s The Difference In Measuring Cups?

When you are measuring ingredients, a cup is a cup, isn’t it? Yes, I cup of milk has the exact same volume of 1 cup of flour and that is what the recipe calls for. In baking, however, how you determined that one cup of milk or one cup of flour can make a lot of difference in how your dessert will in fact turn out.  As you check out your recipe you need to be certain that you have the right tools to measure all of the ingredients.

One cup of one active ingredient makes up the exact same volume as one cup of another active ingredient. If you utilize a liquid measuring cup to come up with one cup of flour you will not be able to get a precise quantity. The exact same goes for a reverse scenario where you attempt to get one cup of milk determined correctly with a dry ingredient measuring vessel.

The Best Liquid Measuring Cups

What Are Liquid Measuring Cups?

Accurately measuring liquids of any type requires using either measuring spoons or a liquid measuring cup. The concept behind these cups is that you pour liquids into the cup up until they reach the line that designates the quantity that you want. If you utilize a dry component measuring cup for liquids you have to thoroughly fill the cup, then put without spilling into your mixing bowl.

Glass measuring cups last longer, the measurement lines do not fade and they can go right into the dishwasher. Plastic cups can likewise go right into your dishwasher and are lighter, however the lines can fade over time and plastic can easily split. There normally isn’t much difference in price in between the 2 products.

The Best Plastic Measuring Cups

What Are Dry Ingredient Measuring Cups?

You most likely have a couple of sets of dry ingredient cups in your scrap drawer. A set generally comes in the 4 standard measurement system sizes; 1/4 cup, 1/3 cup, 1/2 cup and 1 cup. You simply scoop out the dry active ingredients, scrape the top of the cup with a straight edge like a knife and discard into your bowl or pan.

Proper measuring of ingredients for a recipe is a fundamental task that requires to be precise but you don’t need to spend a lot of money to have the right baking utensils. One glass determining cup and one set of liquid determining cups will manage any baking or cooking job and should not set you back more than $20 in overall. That’s a small financial investment for an important set of kitchen tools that will last for years.